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MARS struts into Scorpio this week, ladling intensity into every corner of our appetites, while Libra season begins with the Equinox — balancing spice with sweetness, day with night, thali with dessert. Midweek, a Mars–Pluto clash could feel like too much chilli in the curry, so pace your bites and pick your battles wisely. The stars want us to taste deeply, cook honestly, and keep harmony at the table.
♈ Aries
Your table is all about depth this week: no light snacking, only hearty thalis, rich dals, and dishes meant to be shared. Mars in Scorpio says confront cravings you usually suppress — maybe that forbidden second gulab jamun? Balance it with Libra’s reminder: eat with a partner, let food be a dialogue. Midweek, don’t weaponise “who ordered what” in a group dinner fight.
♉ Taurus
Partnerships are heating up — the kitchen is your love language. Cook together, divide chopping vs. stirring, and let steamier recipes (dum biryani, slow-braised korma) mirror the intensity Mars is bringing. Equinox energy wants routine joy: balance indulgent dinners with simple daal–roti nights. Midweek: beware simmering resentments — don’t let chai-time become a turf war.
♊ Gemini
Mars in your wellness sector calls for a sacred reset: plan tiffins that don’t just fill you up but sustain you (millets, sprouts, fruit chaat). Libra season whispers, “Life can still be fun!” — so add playful bhel puri nights or romantic kulfi dates. Midweek: a colleague may nitpick your lunch order or diet — stick to facts, not food fights.
♋ Cancer
Your inner romantic chef is unleashed. Bake, plate, or pour with drama: molten chocolate cake, saffron kheer, or even an Insta-worthy dosa stack. The Equinox reminds you to come back home — cosy khichdi after the glamour binge. Midweek: passion could overheat into quarrels; keep the spice in your curry, not your arguments.
♌ Leo
Mars fires up your home zone: think elaborate festive spreads, family dinners, or a craving to finally redo the spice shelf. Old family recipes could surface like buried treasure. Libra season says: share your stories...host chai addas or tell nani’s pickling secrets. Midweek: private matters could leak over the dining table; be candid but gentle.
♍ Virgo
Your words are potent — and so are your recipes. Mars in Scorpio fuels sharpness: pitch that food column, start the supper club, or finally try that tough regional dish. Libra season nudges: tie money to your craft — monetise your mithai box orders. Midweek: avoid nitpicky food policing with colleagues or family; laugh it off instead.
♎ Libra
Happy solar return! Libra season hands you the mic, while Mars digs into your worth sector. Food mirrors this: invest in high-quality ingredients, ditch budget guilt, and plate with pride. Go artisanal over instant noodles. Midweek: money squabbles (who pays the bill?) could sting. Breathe, charm, and split dessert gracefully.
♏ Scorpio
Mars is home in your sign: your appetite is intense, the flavour palette for your palate bolder than ever. Fiery chaats, rich curries, or smoky kebabs match your vibe. The Equinox asks you to balance fire with retreat: sip tulsi tea, stew soups, and let alone-time cooking soothe you. Midweek: family drama could ignite — don’t over-salt in anger.
♐ Sagittarius
Mars sneaks into your twelfth house, nudging rest. You’ll crave comfort foods eaten in solitude: dal-khichdi, warm halwa, or herbal kadha. Think soul cleanse, not binge. Libra season says: reconnect with your foodie gang — maybe a café crawl, maybe a potluck. Midweek: your bluntness could scorch a chat; add sugar before serving opinions.
♑ Capricorn
Team meals and community kitchens are calling. Mars fuels collaboration — co-cook, do office potlucks, or run that long-postponed brunch. Libra season shines on career, so leverage it: food as networking. Serve credibility on the plate — clean, classic, reliable dishes. Midweek: shared costs could spark tension; guard the kitty.
♒ Aquarius
Mars in Scorpio sets your career kitchen ablaze: lead the pitch lunch, launch your food blog, or get noticed for your cooking flair. Libra season expands your horizons — experiment with world cuisines, maybe sushi or Ethiopian injera. Midweek: a boss or client could challenge you — serve diplomacy with dessert.
♓ Pisces
Mars pushes you toward exploration: try regional delicacies beyond your comfort zone — Nagaland smoked pork, Kerala toddy shop curries, or Sindhi kadhi. Libra season deepens intimacy: cook or order in with someone special. Midweek: a small doubt could turn big if ignored — read menus (and contracts) carefully.
Madame Zest’s Cosmic Kitchen Tip of the Week:
Think of this week like tempering a tadka: Mars is the hot oil, the Equinox the balancing salt. Too much heat, and you scorch the dish; just enough, and flavour blossoms. Balance bold appetites with grounding rituals.
