Leek Potato And Goat's Cheese Mash Recipe

Recipe By Good To Know

Leek potato and goat's cheese mash is ideal as a side dish for adults or a weaning puree for babies. It's really simple to make and taste delicious.

4.6

13 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Leek Potato And Goat's Cheese Mash Recipe

2 Leeks
2 tablespoon Olive oil
Knob of butter
2 Medium potatoes
50 gram Soft goat's cheese
Freshly ground black pepper

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Nutrition
value

275

calories per serving

18 g Fat7 g Protein22 g Carbs3 g FiberOther

Current Totals

18 g Fat
7 g Protein
22 g Carbs
3 g Fiber

MacroNutrients

Carbs
22 g
Protein
7 g
Fiber
3 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
132 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
139 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.