Gluten Free Pasta Cooking Guide: Light And Wholesome Recipe

By Akshara October 4, 2025

[{"selector":"#anim-932a5c09-0ed9-41dd-b40c-98730214b742 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(5.093645980653279%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-94b3a532-91a5-435c-93f1-78916711d490","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d1c3b01f-116c-40ca-8b01-2df3e93f6b4a","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Gluten free pasta is prepared with rice flour or a mix of gluten-free flours, making it suitable for those avoiding wheat while still enjoying pasta dishes.

Ingredients

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Step 1

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Step 2

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Step 3

[{"selector":"#anim-0c794c43-9750-40ff-ba44-151d016e4455 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9eb7dd13-8ca5-400b-a673-3f1a7e1c4b8a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-27120d70-4e8a-478d-a952-3f2819db1477","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2d9213d-02b6-410b-ab86-a72cf4db88d7","keyframes":{"transform":["translate3d(0px, 333.13119%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add chilli flakes and salt, then stir in cooked pasta.

Step 4

[{"selector":"#anim-a3f2d4b2-d885-4de1-b545-18b32e9e3526 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-82db8601-48a3-48f6-81b4-f13f0d7589e2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7117888c-008b-4aaa-88bf-390d4f6fd92d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cb98d07b-d823-4473-9f78-95f5859d2eb7","keyframes":{"transform":["translate3d(0px, 333.13119%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cook for 2–3 minutes. Garnish with cheese and serve hot.

[{"selector":"#anim-16f89f82-d628-4517-9272-a70ea032a47a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More