By Akshara
September 30, 2025
Paneer bhurji is a simple scrambled paneer dish cooked with onions, tomatoes, and spices, perfect for breakfast or dinner.
200 g paneer (crumbled) 1 onion (chopped) 1 tomato (chopped) 1 green chilli (chopped) 1 tbsp oil ½ tsp turmeric, ½ tsp red chilli powder Salt to taste
Heat oil and sauté onion and chilli until golden.
Add tomato, turmeric, red chilli, and salt, then cook until soft.
Mix in paneer and stir for 2–3 minutes.
Garnish with coriander and serve hot with roti.